Oranges and cranberries are a match made in heaven! So are you and these Orange Cranberry Sweet Rolls. They're packed with cranberries and topped with a cranberry glaze. Today’s my last post with #CranberryWeek. I just couldn’t get organized with all that was going on to share more delicious recipes. That just means I’ll have all year to try some new ones and share next year. I don’t know about you, but the combination of cranberries and oranges is a match made in … [Read more...]
Bourbon Banana Bread
Bourbon Banana Bread with Pistachios has hints of bourbon through with the crunch of pistachio and sweet bananas. Bake and take because it's too dangerous to keep at home! Welcome to the spring edition of #FreakyFriday! I love participating in this event. I get to cook from delicious blogs like Life Currents! Debi is such an amazing blogger and I have enjoyed getting to cook from her blog. If you’re not in the know on what #FreakyFriday is, it’s a group of … [Read more...]
Hot Cross Buns
Hot Cross Buns were always a tradition at our Easter table. Mom made sure of it! I've taken a delicious, family favorite and lightened it up a bit. Not to worry! They're still delicious. It's day four of #EasterRecipes. I've been drooling over all of these recipes! Some of them remind me of my childhood. Sometimes I wish we had children. Something about hiding Easter eggs for the dogs loses something in translation. Easter. So full of traditions and rituals. … [Read more...]
Meyer Lemon Olive Oil Muffins
Meyer lemons have the flavor of lemons without the acidity. These Meyer Lemon Olive Oil Muffins are packed with delicious lemon and olive oil flavor and speckled with chia seeds for added protein. I love citrus. It’s delicious in main dishes, desserts, baked goods, breakfast foods. I honestly love citrus of all kind. Ellen, from Family Around the Table is hosting #SundaySupper and it’s all about citrus of all kinds. I was THRILLED when this popped up in the event … [Read more...]
Hazelnut Chocolate Filled Baked Donuts
These Hazelnut Chocolate Filled Baked Donuts are a total excuse to eat delicious hazelnut spread; especially this Nocciolata organic spread. #Choctoberfest continues y’all!!! Are you following the hashtag throughout social media? If not, why not?? There are some amazing recipes posting for the next two weeks. This is definitely an event not to miss!! I suggest you catch up on your reading. I’ll wait. See what I mean?? I know! I’m drooling, too. It’s just … [Read more...]
Pumpkin Cornbread Muffins
Southern sweet cornbread is infused with delicious pumpkin in these quick muffins. Pumpkin Cornbread Muffins taste like fall in a small, tasty, package. #PumpkinWeek continues!! I skipped yesterday. I knew, because of how I have been feeling lately, that I was not going to be able to pull off a full week of recipes. I’m crazy, but not THAT crazy. Kuddos for those that have created a whole week of pumpkin recipes. Maybe I’ll plan a little better next year and be able to do … [Read more...]
Pumpkin Pretzel Sticks
Pumpkin adds a unique flavor to these pub worthy Pumpkin Pretzel Sticks for #PumpkinWeek. Serve with Beer Cheese for delicious appetizer. It’s #PumpkinWeek! I’ve participated in this even with Terri at Love and Confections for two years now. This will be my third year with this event. It’s so much fun to cook with such a versatile ingredient; PUMPKINS! Hence #PumpkinWeek? Oh, yeah, it IS Monday. I know… Anyway, this year, I really thought about the recipes I … [Read more...]
Moist Grape Flour Banana Bread
Grape and wheat flour adds an interesting flavor to this Moist Grape Flour Banana Bread that will leave your family or guests dying to know your secret. Have you heard of Degustabox? I’m sure you’ve seen their ads on Facebook, right? No? Just my feed then? Okay, let me tell you about them. Degustabox is a subscription box service. They send about 10 to 15 products once a month. Now these aren’t tiny little samples either. These are full size products. I … [Read more...]
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