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Lady and the Tramp Spaghetti and Meatballs

March 23, 2009

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Lady and the Tramp Spaghetti and Meatballs recipe
Cooking Light, March 1998

These were EASY and TASTY! We added WAY more onion than it called for, so they were oniony. It didn’t take long to throw this meal together. It wasn’t easy getting 25 meatballs out of the mixture, though. I should have used the small scoop. I made it about 20 meatballs. We made it with Ragu Chunky Mushrooms sauce. YUM!

Measuring cups and spoons
Knife
Cutting board
Large nonstick skillet
Large pot for pasta
Tongs
Wooden spoon

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Filed Under: Recipe ReviewTagged: beef, Italian, main dish, meatballs, pasta, spaghetti

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AboutMe

I'm Christie and I'm A Kitchen Hoor! At least that's what my friends call me. I've been in the kitchen since I was tall enough to see over the counter. I hope you stay a while and find some new recipes.

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