Maple Butter Pecan Rice Krispie Treats are the be all end of all of rice krispie treats. They have so much fall flavor in them, you can almost smell the leaves in the air.
This recipe and the giveaway included in this post is sponsored by Millican Pecan. All opinions are my own. Thanks for supporting the brands that make A Kitchen Hoor’s Adventures possible.
These Maple Butter Pecan Rice Krispy Treats were a total last minute addition/change from another recipe. I made them on a whim and thought, “These are damned good! I have to share these with the world.’ Heck, even the hubs devoured them. That’s gotta say something, right?
So, the hubs works at Walmart in Asset Protection. He’s really good at it, too. He hasn’t worked there a year and he’s already the trainer for his market. THE trainer for his market. Like, everyone new to Walmart in Asset Protection has to go his store and learn how to do their job from him. It’s funny because some of them come to his store and say, “My manager just sits in the office watching the cameras all day!” How are you supposed to apprehend people?
Anyway, I could go on and on about that, but that’s not my point for bringing it up. He was telling me that our Walmart was starting the online grocery shopping. I was using the Harris Teeter version for the longest time. I had the same apprehensions that most do. And typically, lettuce is the biggest disappointment. No one really knows how to pick a head of lettuce like I do.
Other than that, I enjoy the online shopping. Not because I’m lazy like some say or because I don’t have any time like others. I use the online grocery shopping because it keeps me honest. It forces me to stick to my grocery list. When I’m in the store I toss things in the cart that I don’t need but think I’ll make something with at some point in the near-ish future. Bottom line it saves me money and prevents a good chunk of food waste at the house. Except sometimes I see an impulse item on their featured page.
This impulse item is maple mini marshmallows.
Oh yeah. You went there, right? I thought, “Those would make some killer treats!” And I was right. But as I sat there thinking about making those treats over the weekend, I thought, “You know what would make them even better? If I added some Millican Pecan pecans!” Then I thought about it a little more and decided to do a butter pecan type of flavor. That meant I needed to get some butter flavoring.
You guys, these Maple Butter Pecan Rice Krispy Treats are the be all end all of rice krispy treats. And I’m not kidding. They’re so good, I made them twice and will probably make them a few more times because they are THAT good. I need to share them with everyone. But the hubs might argue with me on that. He might insist that they all stay in the house and I don’t get to take any to work.
That just means I have to make a double batch so I can take some to work. Which is super easy to do since they only take a few minutes to make. And they really only require one bowl. Yeah, I see that perplexed look one your face.
You can make these in the microwave in under 5 minutes.
I’m not kidding. It takes less than 2 to melt the butter, marshmallows, and butter flavoring together. Then it takes just a few more minutes to stir in all the rice krispies and pecans. Then it’s just a matter of pressing them into a pan and waiting until they’re all cooled and ready to eat. I’m not kidding when I say these are finished in 5 minutes. And probably ready to eat in about 10 if you’re impatient like I am. But then, I get to eat the left-over rice krispies off the spatula.
I love the added crunch and flavor the Millican pecans give to these treats. I don’t think I’ve had fresh pecans before. Ever. Even with all our trips through Georgia and other parts of the south where they’re grown. We always aimed for Vidalia onions on those trips. But I’ve got to tell you they are totally different than the bags you can buy in the store.
These pecans are super tender and sweet. They have a maple flavor that really plays off the maple marshmallows. They’re buttery which enhances the butter flavoring in these maple butter pecan rice krispie treats. Yes, I know. It’s a mouthful to say, but it’s such a delicious and crispy mouthful!
So, as you can see, it’s not all bad grocery shopping online. It actually has enlightened me to a few products I didn’t know about if I didn’t have to search for them online. Like my mousse. I couldn’t find the one I typically used, but I found one I like even better. These marshmallows! I don’t typically look at marshmallows, but they caught my eye on their featured page. And the chuck roast that I bought on sale for delicious French dip sandwiches last night for dinner.
I’ll have to make those French dips again and share them with y’all.
And you’ll have to stay tuned to see what else I make with those fresh Millican pecans. And do yourself a favor and enter the giveaway below! They’re giving away a great prize package along with Door County Coffee. I shared my maple coffee glazed donuts yesterday I made with their, you guess it, Maple Coffee!! And since you’re headed that way, be sure to see what everyone else shared today for #FallFlavors.
- 4 tablespoons butter
- 10 ounces maple flavored mini marshmallows
- 1 teaspoon butter flavoring
- 4 1/2 cups Rice Krispie cereal
- 1 cup Millican Pecan pecan pieces
- Place the butter in a large, microwave safe bowl. Microwave on high 30 seconds.
- Add the marshmallows and stir to combine. Microwave for one minute before stirring in the butter flavoring.
- Microwave at additional 30 second intervals until the marshmallows are melted and bubbly being careful not to overcook them.
- Stir in the pecans. Pour the mixture over the Rice Krispies and stir until combined.
- Spread into a 9 x 9 inch square pan for thicker squares or a 9 x 12 pan for thinner squares sprayed with cooking spray.
- Allow the treats to cool before slicing and serving.
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Nutrition InformationYield 9 Serving Size 1
Amount Per Serving Calories 283 Total Fat 14g Saturated Fat 4g Trans Fat 0g Unsaturated Fat 9g Cholesterol 15mg Sodium 142mg Carbohydrates 39g Net Carbohydrates 0g Fiber 1g Sugar 20g Sugar Alcohols 0g Protein 3g
Welcome to Flavors of Fall where we celebrate all things associated with fall like squash, apples, pecans, sweaters, football; you get the idea! Ellen from Family Around the Table and Christie from A Kitchen Hoor’s Adventures have gathered 24 bloggers who have over 100 recipes they’re sharing this week in celebration of cool weather and sweatshirts. We hope you find many must make recipes so get your pinning, tweeting, and sharing fingers ready!
Here’s what we made for Wednesday:
Cinnamon Coffee Rubbed Pork Chops by Simple and Savory
Coffee Rub Brisket by Everyday Eileen
Mom’s Roasted Brown Sugar & Butter Butternut Squash by Books n’ Cooks
Sheet Pan Pecan Maple Pork Tenderloin by Cheese Curd In Paradise
Sweet Potato Cornbread by Palatable Pastime
Turkey Pecan Cranberry Sliders by Tip Garden
Apple Crisp Hand Pies by The Freshman Cook
Brownies with Coffee Buttercream by Sweet Beginnings
Caramel Apple Tiramisu by The Redhead Baker
Maple Butter Pecan Rice Krispie Treats by A Kitchen Hoor’s Adventures
Maple Pecan Madeleines by Family Around the Table
Latte Chia Pudding by Love and Confections
Prize 1 – Door County Coffee and Tea Company
Founded in 1993 in Door County, WI, Door County Coffee and Tea Company is a small family owned business. Roasting a variety of flavors for 26 years, one winner will receive three full pot bags of all of their fall flavors. 21 bags in all! Their mission through the years has been to produce high quality, best-tasting coffee using only Specialty Class 1 Arabica coffee beans. Combine that with superior roasting technology and you get a wonderfully even and perfect roast every time and that means the perfect pot of coffee. A $40 value.
Prize 2 – Millican Pecan Tower of Treats Gift Tins
Originally founded as the West Texas Pecan Nursery in the late 1800’s, Millican Pecan is now in 5th generation ownership. Located in San Saba, TX, the family continues the tradition of pecan farming while also branching the business into the online world. The family also enjoys educating people about pecans. One winner will receive The Tower of Treats Gift Tins. The tower includes 3 decorative gift tins stacked on top of each other. The bottom tin includes our 2 lb. Chocolate Pecan Sampler, the middle tin is our Flavored Pecan Sampler and the top tin is a 8 oz. tin of Milk Chocolate Caramillicans (similar to Turtles). An $80 value.a Rafflecopter giveaway
Two (2) winners will be selected. The sponsors will send the prize packages directly to the winners. Bloggers are not responsible for prize fulfillment. Winners have 24 hours to respond once notified by email, or they forfeit the prize and an alternate winner is selected. The #FallFlavors bloggers are not responsible for the fulfillment or delivery of the prize packages. Bloggers hosting this giveaway and their immediate family members living in the household cannot enter or win the giveaway.
Entries are verified. No purchase necessary. Void where prohibited by law. Must be 18 years of age or older to enter giveaway. Open to US Residents only. This promotion is in no way sponsored, endorsed, administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the #FallFlavors posts or entry. Thank you to our sponsors Millican Pecan and Door County Coffee and Tea for providing prizes.