Sink Your Teeth Into a Carne Asada Burger with Chipotle Guacamole
Upgrade your next BBQ with this flavorful Carne Asada Burger with Chipotle Guacamole. Say goodbye to bland patties and hello to juicy and flavorful!
Upgrade your next BBQ with this flavorful Carne Asada Burger with Chipotle Guacamole. Say goodbye to bland patties and hello to juicy and flavorful!
The sweet kiwi and the creamy avocado pair well with the jalapeno in this delicious guacamole. Kiwi Guacamole is addictively delicious and perfect for summer nibbles.
Creamy avocado, sweet mango, and spicy jalapeno make this Sweet and Spicy Mango Guacamole irresistable for #GuacSquad12.
14 ways to each guacamole and only one way to save it! 12 #GuacSquad12 bloggers have come together to share 14 different guacamole recipes in July.
Move over store-bought, homemade guacamole is the real deal. Plus, it’s customizable to your taste and budget. Say goodbye to bland and hello to fresh and delicious!
Upgrade your burger game with our Apple Cheddar Chicken Burgers. Juicy chicken patties, melted cheddar, and a hint of sweetness from the apples. Trust us, your taste buds will thank you.
Looking for a burger that’s anything but basic? Try the Chalupa Burger. It’s bold, flavorful and will take your taste buds on an adventure.
As summer heats up, more produce is in season. From berries and stone fruits to tomatoes and eggplants, here are 20+ Farmer’s Market Recipes for August to beat the heat this summer.
Summer is here! The fresh seasonal produce is so full of color and flavor that I can’t help but share these 20+ Farmers Market Recipes for July!
Sharing more than 20 Farmer’s Market Recipes for May. Markets are opening up all over the country so take advantage of the fresh produce and try some of these seasonal recipes.
Chorizo and Egg Breakfast Tacos have such delicious flavor! From the slightly spicy chorizo to the fresh chimichurri these tacos have so much flavor.
Meal Planning Week 18 has you dreaming of warmer weather with delicious backyard barbecue recipes. For those on the flip side, you can make these recipes now!
Let’s get grilling with Meal Planning Week 14. Just because summer is technically over doesn’t mean a switch goes from searing hot to fall cool. Indian summers make grilling necessary to keep the kitchen cool.
Meal Planning Week 5 helps you realize that your freezer is an extension of your pantry. You can prep veggies and fruits, freezer cooked rice and pasta, and buy in bulk!
You can prepare everything but eggs ahead of time. Breakfast Tostadas are not only delicious, but kicked up with spice and topped with cheese, cool crema, and creamy avocados.
The Garbage Plate Burger is my homage to the college town I lived in for 5 years. The Garbage Plate is an icon in that area, and for good reason!
With some delicious recipes under your belt, you can make these 30 Immune Boosting Recipes with some amazing immune boosting foods to help you stay healthy.
Satay Burger with Tamarind Fig Peanut Sauce has a juicy pork patty topped with a complex tamarind fig satay sauce that’s irresistible! The sweet tamarind and fig is paired with the salty soy and oyster sauces with a kick of ginger.
Smithfield Applewood Bacon Loin Filet is spit roasted in the air fryer before slicing and serving in these Applewood Bacon al Pastor Style Tacos. They’re topped with a simple al pastor style sauce that makes them scrumptious!
Sweet and spicy apple salsa is the star in these Cheddar Chicken Tacos with Apple Salsa. You can grill chicken or use leftover roasted chicken for the tacos but make sure you get a SHARP Cheddar cheese to complement the sweet and spicy salsa.
Mole Burger with Avocado Salsa packs a Mexican punch in a delicious burger. The burgers are dusted in a mole rub before grilling. Then Manchego cheese is melted on each burger before topped with a creamy, tangy, spicy avocado salsa.
Yes, you read that right! We never lie when it comes to lobster! This is a Butter Poached Lobster and Smoked Gouda Grilled Cheese Sandwich. It’s a rich, delicious, and totally grown up grilled cheese sandwich.
A craving for a fried fish sandwich inspired these super crispy, Oven Fried Fish Sliders. The crunch alone will get you addicted to these flavorful and healthier fish sandwiches.
This post contains affiliate links meaning if you purchase through the link I will receive a small commission.Fresh, in season strawberries, creamy yogurt, and sweet honey combine to make these summery Homemade Strawberry Frozen Yogurt Popsicles.
Packed with fajita seasoning and tasty vegetables, these Chicken Fajita Burgers are not only tasty, but healthy, too! Just the thing to keep Dad around for a long time!!
As the weather heats ups, we turn to cool greens and entree salads. Here’s around up of 25+ Summer Dinner Salad Recipes!
This Grilled Greek Steak Salad with Greek Goddess Dressing is full of delicious oregano, garlic, and rosemary flavors, delicious steak, and cool salad. Perfect for summer!
#SundaySupper is Grilling Up Hamburgers and Hotdogs
#FoodieFriDIY 100 – Dadspirations
With just some mushrooms and some spices, you can have an amazing meal. Sheet Pan Portobello Fajitas are the perfect #meatfree weeknight meal.
Sunday Supper Finger Foods is perfect for holidays and game days and snacks just because you want a nibble.
With all the flavor of an Italian sausage sub, these Italian Sausage Fajitas are super quick, delicious, and perfectly kid friendly!
Monday is Cinco de Mayo! It’s not usually something we celebrate in the AKHA household. Granted, we have tequila. I may whip up a margarita or two. Just have to see how I feel after our trip this weekend. We’re going to Rickett’s Glen. It boasts 22 waterfalls in their short, 3.2m hiking loop. Granted…
Looking for a unique and delicious dessert option? Look no further than this Cinnamon Toast White Chocolate Bark made with white chocolate, pecans, and cinnamon roasted chickpeas.
Bogota 3.4 and AGAVE AZUL! YAY!
*disclaimer has been drinking* Today was follow up day. Um… You said you were going to get us this and you haven’t. He said he was going to get this. Nope. Don’t got it. That kind of follow up. I have been doing cost extract and analysis in the mean time while I’m waiting for…
Step up your taco game with a twist on a classic and make these Mole Beef Soft Tacos! Get your taste buds dancing with this flavorful combination.
Enchilada Casserole starts with a homemade enchilada sauce that is rich and delicious. Make a double batch because you’ll love the depth of flavor it has.
So, I had set out to recreate this Slow-Braised Guajillo Pepper Beef from Agave Azul: I didn’t quite make it. But I figured, as long as it was tasty, it didn’t really matter. What DOES matter is the cut of meat for this recipe. The round roast I used wasn’t the best choice. Chuck roast? …
Soooooo, today I am TOTALLY by myself today. My bubble isn’t that big and I am not sure how far I should wander. I got my days mixed up and thought V was going to pick me up today and play tourist with me. Not so much. I have a loaner phone, but there’s an error…
Early January, work tells me that I will need say Hola de Colombia to help with a FY2013 budget either the end of January or the beginning of February. Me, “Can it be more towards February? I don’t want to be in Colombia for my birthday.” So, here I sit…in Colombia…without a kitchen to cook…
Spicy Chipotle Shrimp Salad recipe Cooking Light, July 2010 This sounded really interesting, and being as it was hot as hell this week, I went with mostly salads. I am a firm believer of tasting the chipotles before you use them. I didn’t this time. It needed more chipotle. They apparently weren’t very spicy in…
Grilled Flank Steak with Tomato, Avocado, and Cucumber Salad recipe Cooking Light, May 2007 This was simple and tasty. We had it last night and I roasted some zucchini to go with the meal. We used london broil instead of flank steak as it’s cheaper. I juiced about three small limes for the marinade which…