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Broiled Tilapia with Tomato-Caper Salsa
Greek Chicken with Angel Hair Pasta Cooking Light, May 2005 I thought this was easy and pretty good. CTM said it was, “Okay.” Granted he did have it heated up when he got home. It was okay for lunch the next day. It came together really easy. I…
Red Beans and Rice with Smoked Turkey Sausage Cooking Light, October 2007 I should have soaked the beans overnight and put this in the crockpot. We were supposed to have it Wednesday night for dinner. Oh well! We had KFC instead. *giggle* The directions aren’t all that great….
Pita Salad with Tomatoes recipe Cooking Light, July 2009 I’m eating this right now for lunch… I didn’t add the fresh herbs. For some reason, I’m not too keen on those in salads. Just weird that way. I added green peppers and radishes to the mix. Last night,…
Mexican Chicken Casserole Cooking Light, December 1998 This was QUITE tasty, don’t get me wrong, but when I put it together that morning I said, “I hope it tasted better than it looks.” There’s too much cooking liquid with the chicken that goes into the “cheese” sauce….
Savory French toast is not only different, but is amazingly tasty! This Tomato Parmesan Pain Perdu with Poached Eggs and Rarebit Sauce is hearty enough for any meat eater.
I knew this trip was coming. I was hoping it was going to be postponed at least a week, but no. Congratulations on your new marriage, now go to Bosnia. LOL I told everyone I went with that I DID NOT want to hear anyone complaining or talking…