Watermelon Basil Sangria is full of sweet watermelon, vibrant basil, and sweet rosé. It’s perfectly chilled with plenty of summer flavor to sit poolside, at a backyard party, or sitting on your deck after work. #HerbWeek #sangria #watermelonsangria #freshbasil #rosesangria
Sharing more than 20 Farmer’s Market Recipes for May. Markets are opening up all over the country so take advantage of the fresh produce and try some of these seasonal recipes.
A Verde Mary is a delicious twist on a Bloody Mary! The base is made with tomatillos, jalapenos, green chiles, celery just to name a few green ingredients. #BrunchWeek #bloodyMary #VerdeMary #cocktail
Sourdough English Muffins are easy to make and are a delicious change from your typical breakfast bread. They make the best muffin sandwiches, too! #BrunchWeek #sourdough #sourdoughstarter #discaredrecipe #breadrecipe #Englishmuffins
Strawberry Thumbprint Donuts are inspired by a baked donut accident. Overfilling the baked donut pan leaves a nice well in the center for delicious fillings like whipped chocolate ganache. #BrunchWeek #donut #bakeddonut #whippedganache #easyrecipe #breakfast
Souffle Pancakes are not difficult to make but make a huge impact on your brunch guests. The hardest part is waiting for these pancakes to cook. #BrunchWeek #pancake #soufflepancake #pancakerecipe #brunchtime
Key Lime Curd Mousse is creamy with a sweet and tangy flavor. I used leftover key lime curd, but you can easily make your own in the microwave. #BrunchWeek #keylimes #microwavecurd #dessert #easymousse
Celebrate Mother’s Day with these 10+ Brunch Recipes. From pancakes to tacos and even a cocktail, there’s something for everyone’s mother.