I.LOVE.FALL! I love the crisp mornings and evenings, the smell in the air, the sound of the leaves crunching under my fee, that we can leave the windows open and have nice cool, fresh air when we sleep. I.LOVE.FALL and I.LOVE.APPLES! Their sweet, crisp taste. Their versatile…
This Beer Bacon Caramel Corn is the caramel corn that the hubs was all sad puppy dog face when I took the bag to work. It’s addictively delicious!
Yeah…I missed the mark on that one. I was supposed to post this one and the next one Sunday. What can I say. I was a sloth. I was am sick. It was the only thing I could think of doing that would keep me from passing…
Chocolate Chip Cookies are crispy on the edges and chewy in the middle. It’s a family favorite recipe.
Instead of the usual corned beef and cabbage, I thought I’d mix it up a little. Braised Corned Beef and Cabbage with Stout Mustard Glaze is packed with so much stout and mustard flavor. It’s perfect any time of year!
A traditional English pudding turned into cupcakes, Christmas Pudding Cupcakes with Cream Cheese Hard Sauce a rich and delicious. With all the flavors of a steamed pudding it’s a favorite for the holidays.
Made with a surprise ingredient, Cranberry Swirl Lowfat Cheesecake is totally delicious and decadent with just a few of the calories of it’s traditional counterpart. Enjoy your holidays with this scrumptiously rich cheesecake.
Turkey Tetrazzini Cooking Light, JANUARY 2003 So, we had ALL this left over turkey from Thanksgiving. It was just the two of us and the smallest bird we could find was a 12 pounder. YIKES! This was really good. The only problem was getting it out of the…