One-Pot Summertime Supper reminds me of summers on the beach cooking up a Lowcountry Boil. Shrimp, sausage, and corn are simmered with pasta in this delicious, one pot meal.
Cajun Kabobs are like Jambalaya on a stick! They’re simply delicious with a nice kick of Cajun seasoning. Serve with yellow rice for a light, summer dinner.
Delicious steak, chicken, pork, shrimp, and scallops are stir fried with vegetables in an Asian style sauce. All these flavors combine to make this Take Out at Home Happy Family which makes your family happy.
Scrumptious shrimp scampi tops this deliciously light and healthy Shrimp Scampi Pasta Salad.
To keep the peanut dressing low fat, I’ve used PB2 powder in this Satay Shrimp and Udon Salad. You get all the peanut butter flavor without all the fat.
I love cobb salads. It’s several ingredients that come together and make a tasty combination like this Southwest Shrimp Cobb Salad.
Taking the taste of a tuna melt and turning it into a stuffed tomato. These Tuna Melt Stuffed Tomatoes are deliciously quick.
The Tuna Noodle Casserole flavors that you love are in this pasta salad, which is perfect for summer. Tuna Noodle Casserole Pasta Salad is perfect for summer gatherings.