Methi Chicken Curry from Saffron Fix
Saffron Fix satisfies my need for an Indian fix with this Methi Chicken Curry! This meal subscription service is unique, delicious, and on the table in 30 minutes.
Restaurant Kibe in #Bosnia Dishes up Delicious Roasted Lamb and Touring the Market
Finally! It’s Friday. I swear it was the longest week EVAH! I don’t think I’ve been happier it was a Friday in a while. Usually it’s just another day to me. But today! MAN was I happy! I seriously needed some weekend rest. Today was inventory day. Yup….
Slow Cooker Buffalo Chicken
I’m not sure how I got the idea of Buffalo chicken sliders in my head, but that’s the reason for me trying this recipe. I mean, I LOVE Frank’s wing sauce, so it’s only logical that I should LOVE this recipe. I didn’t…
Roasted Lemon Garlic Herb Shrimp
This Roasted Lemon Garlic Herb Shrimp looks sooooooo good. And I wanted it to be sooooooo good, but I also didn’t want to gain 5 pounds just looking at it. I tried to cut the oil and butter in this and I think something was lost in translation….
Maple Glazed Pumpkin Scones
Maple Glazed Pumpkin Scones From: SOME THE WISER So…I found foodgawker. I found THESE on foodgawker. *sigh* Hello, my name is Christie and I’m addicted to food. Can I just say…the house smells AMAZING after baking a double batch of these. However, I’m not a huge fan…
Brandied Apple Strudel
Brandied Apple Strudel No, I’m not diabetic. My father, however, is. Consequently, when they came over for dinner weekend before last, I wanted to make an appropriate dessert that wasn’t going to send him into a diabetic coma. After searching ALL week for something that looked non-cardboard-eque and…
Ginger and Thyme–Brined Pork Loin
Ginger and Thyme–Brined Pork Loin Cooking Light APRIL 2009 So, after weeks and weeks of planning, DF and DSM FINALLY came for dinner this weekend. I saw this recipe on the myrecipes site and thought it would be perfect. Of course I couldn’t find the ginger preserves. Didn’t even…
Pineapple Bliss Cupcakes
Pineapple Bliss Cupcakes I made this as a cake. Don’t. I’ve never tried the pumpkin version of this. After this attempt, I’m not sure I will. The cake was crumbly. VERY crumbly. I mean, it just fell apart in the pan when I was trying to cut it….