Packed with robust flavors and a touch of smoky heat, this Chicken Chipotle Pumpkin Chowder is the ultimate comfort food for chilly fall nights. Whether you’re planning a dinner party or seeking a comforting bowl, I guarantee this recipe will hit the spot.
Savor every spoonful of this New Mexico Pork Posole is a symphony of flavors wrapped in each hearty bite. Let your taste buds take a trip to the southwest with this delicious soup!
Texas Style Steak Chili is hearty, rich, and full of mild chile flavors. Four chile peppers are the base of this authentic style Texas chili your family will love!
Easy Broccoli Cheese Soup cooks up quickly and tastes super delicious. It’s fast enough for a quick lunch or easy dinner with a sandwich and delicious enough to make you lick the bowl clean.
Chicken and Sausage Gumbo is chock full of chicken, sausage, veggies, and spicy Cajun seasoning into a hearty stew. The hardest part is making the roux, but after it’s cooked everything just simmers.
Try these Meal Planning Week 20 recipes to warm you up for cold afternoons. Soups and sandwiches, comfort food appetizers, and fun desserts will keep you warm this winter.
Coconut Pumpkin Shrimp Curry is packed with delicious curry flavors, sweet pumpkin, tasty shrimp, and a kick from the homemade chili base. It is creamy with yummy kick.
Meal Planning Ideas Week 4 has not only menu ideas but tips on getting your kitchen pantry for meal planning!