Instant Pot Ham and Bean Soup is a family favorite budget friendly recipe. Using leftover ham hock from New Year’s (or Easter if it’s vacuum sealed) an inexpensive bag of Navy beans, and you’ve got a delicious and hearty meal for your family. We had this soup all…
Braising the hickory smoked turkey legs in chicken broth make for a rich broth used to cook butter beans. Smoked Turkey Legs with Butter beans in Tomato Pesto Broth has a smoky, tomato broth and large butter beans. It’s a rich meal that will warm you up on…
Rich mole flavors are in each and every bite of this Mole Chili. It’s full of heat from three kinds of peppers and it’s full of rich chocolate and cinnamon flavors. The longer it simmers, the richer this chili gets. It will keep you warm on the coldest…
It’s Sunday Supper Month! I’m sharing a top ten Sunday Supper recipe roundup along with a few Sunday worthy recipes from my friends.
If you think beef stew needs hours to simmer, you’re wrong! Skillet Beef Stew uses tender Certified Angus Beef® sirloin to make a quick, easy, and perfect for winter stew you can make any night of the week.
Parmesan broth makes this Hearty Vegetable Soup & Tuscan Sausage rich and amazingly delicious. It tastes so amazing you will lick the bowl clean.
Chicken Pumpkin Curry is rich, comforting, and full of curry flavor your guests will enjoy!
Don’t think that pumpkin is sweet! Adding pumpkin to chili adds a depth of flavor you will love. Pumpkin Chili taste like a bowl of fall comfort!