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Chicken Cacciatore
Cooking Light, JANUARY 1995
I put this in the crockpot and used all chicken thighs. We had it last night for dinner. The sauce was a little on the runny side. I might drain the tomatoes next time and add some sauce to make it more saucier. It was rather tasty, though! We had whole wheat angel hair with it.
Knife
Cutting board
Measuring cups and spoons
Nonstick skillet
Crockpot
Wooden spoon
Large saucepan
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