Chicken Puttanesca with Fettuccine
Cooking Light, September 2010
Sharing is caring!
Cooking Light, September 2010
Shells and Shrimp Salad could be a side or a lunch. It’s a hearty pasta salad full of shells, shrimp, veggies, and flavor!
Red Velvet Cupcakes COOKING LIGHT, DECEMBER 2011 O.M.G!!!! These are DELISH! So, me, in my infinite wisdom, decided to start these right around dinner time. Yeah…not to bright. There’s not HUGE amounts of counter space in this apartment and, well, every inch was being used when S was…
I’m not sure how I got the idea of Buffalo chicken sliders in my head, but that’s the reason for me trying this recipe. I mean, I LOVE Frank’s wing sauce, so it’s only logical that I should LOVE this recipe. I didn’t…
This mango based barbecue sauce has all the delicious flavors of Jamaican Jerk seasoning, but sweetened with delicious mango. Slow Cooker Mango Jamaican Jerk Chicken Sandwiches taste out of this world!
Mango and Black Bean Salad Cooking Light, March 2008 So, I’m not really sure WHAT the tomatillo salsa does for this recipe. I may try it with regular salsa next time and see if that makes a difference. The mangoes were UBER ripe and tasted almost as sweet…
I’m making Mom’s Homemade Perogies. It’s a family recipe that is tender, tasty, tangy, and delicious! I’ve filled them with potatoes and extra sharp cheddar cheese.