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#FoodieFriDIY – Gearing up for the Green!

March 3, 2016

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#FoodieFriDIY – Gearing up for the Green!

#FoodieFriDIY St. Patrick's Day Features

 

Yup!  More St. Patrick’s Day features.  I love love LOVE all the food for St. Patrick’s Day.  I could eat my weight in corned beef and cabbage.  Though, I’ve said that before.  And there’s so many creative ways to use up left over corned beef.  As if that actually happens in our house, but IF there is some left over, you can make my delicious corned beef and cabbage enchiladas.  Then I was thinking egg rolls, maybe some tacos; ideas are endless!

 

And you WILL NOT catch me drinking any green beer on St. Patrick’s Day.  I KNOW I’ve said that before.  It’s just…. disrespectful!  I will wear green, but not drink anything green.  And the only thing green I’ll eat is cabbage.  That being said, here’s more green inspiration in my features.  I hope you like them.

 

Christie @ A Kitchen Hoor's Adventures Michelle @ A Dish of Daily Life Debra @ Bowl Me Over Image Map

Here’s the FoodieFriDIY boards here:

BEST Home and DIY

BEST Home and DIY

BEST Yummy Recipes

Follow A Dish of Daily Life’s board BEST Yummy Recipes.
Visit A Dish of Daily Life – Michelle’s profile on Pinterest.Visit A Kitchen Hoor’s Adventures – Christie’s profile on Pinterest.Visit Bowl Me Over – Debra’s profile on Pinterest

Here’s another set of features from the last party.

 #FoodieFriDIY St. Patrick's Day Features
Clockwise:
  • ST. PATRICK’S DAY SHADOW BOX by Oh My! Creative
  • Corned Beef Quesadilla by Tornadough Alli
  • ST. PATRICK’S DAY PRETZEL POPCORN by Sunny Sweet Days
  • Lime Sherbet Floats (St Patrick’s Day Floats) by Home Cooking Memories
  • Salmon Tartlets by Analida’s Ethnic Spoon
  • Leprechaun Bait by Life Anchored
  • Reuben Tortilla Pinwheels Recipes by Home Cooking Memories
  • Irish Meal in a Bowl, Baked Chopped by KC the Kitchen Chopper
  • SHAMROCK EGGS WITH RYE TOAST by Hello Nature

An InLinkz Link-up


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2 Comments
Filed Under: #BloggingEventsTagged: beef, breakfast, main dish, snack, St Patrick's Day

Comments

  1. Analida's Ethnic Spoon says

    March 4, 2016 at 7:01 am

    Thanks for featuring my Irish Pub Salmon Tartlets! Sláinte!

    Reply
    • Christie Campbell says

      March 13, 2016 at 6:50 am

      You’re welcome, Analida! They look divine!

      Reply

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I'm Christie and I'm A Kitchen Hoor! At least that's what my friends call me. I've been in the kitchen since I was tall enough to see over the counter. I hope you stay a while and find some new recipes.

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