S loves fish. I do to to some extent, but he really loves fish; fresh fish. So, when I told him about the Land O’ Lakes® Sauté Express® Sauté Starter, he was thrilled! Oh! We should get some fish for the Lemon Pepper flavor!! Umm…okay! LOL
So, off to Whole Foods we went in search for some good fish. Well, better than the WalMart frozen or the Giant pre-frozen fish. S is always complaining about how the fish really isn’t FRESH in this area. He was spoiled in Naples. Well, oh hubs of mine, deal. There just isn’t fish THAT fresh here. Especially not snapper.
He debated. 2 or 3 cubes. Maybe 4? Nah, 2. No 3. Since it was about 2 cubes per 8 ounces, we went with three. Might have been a little much for the thin fish, but it’s always fun to experiment and learn when you have a new product to play with. It was sauce-y which would be perfect for some rice or even some pasta. Since we did couscous, and a citrus based one at that, we didn’t spoon the sauce over the couscous. But, it would have been very tasty if we did.
The pan was warming up as S put the cubes in. They started to melt and we could smell the lemon in the kitchen. YUM! He put the snapper in and cooked it up. The sauce didn’t evaporate. It browned the fish really well. It smelled A-mazing!! My mouth was drooling at the flavors in the kitchen. I was getting SO hungry.
While the fish was finishing up, I threw together some lettuce wedge salads. It was a tasty veggie to go with the nice, light meal we were having. I think we should have those more often. S thinks we should have them more often, too.
FINALLY we plated up and sat down to eat. WOW the lemon flavor was fabulous! It wasn’t fake lemon like I thought it might be. It was a nice, fresh, light lemon flavor with creamy butter and tasty olive oil. All the flavors were droolworthy!!
Disclosure: The author #GotItFree and received a full-value coupon redeemable for Sauté Express® Sauté Starter for recipe development and review purposes. All opinions are my own.