Comments on: Pineapple Barbeque Chops with Colada Slaw

By: Christie Campbell

Christie Campbell — Tue, 19 Jul 2016 23:29:09 +0000

In reply to Constance Smith | CosmopolitanCornbread.com. Thank you!

By: Christie Campbell

Christie Campbell — Tue, 19 Jul 2016 23:28:50 +0000

In reply to Cindy Kerschner. I wish I could do that. He sacrifices salmon and asparags for me, so I sacrifice coconut for him.

By: Christie Campbell

Christie Campbell — Tue, 19 Jul 2016 23:27:55 +0000

In reply to amindfullmom. Thanks! I hope you like them.

By: Christie Campbell

Christie Campbell — Tue, 19 Jul 2016 23:27:29 +0000

In reply to Caroline. Thank you! They were pretty darned good. I hope you try them.

By: Christie Campbell

Christie Campbell — Mon, 18 Jul 2016 11:10:37 +0000

In reply to Carlee. It was so good, too! I have more sauce for more chops soon. Or maybe chicken? Some jerk ribs?

By: Christie Campbell

Christie Campbell — Mon, 18 Jul 2016 10:48:44 +0000

In reply to monicastable. Thank you, Monica. Everything else he's good on, but not coconut.

By: Christie Campbell

Christie Campbell — Fri, 15 Jul 2016 23:07:26 +0000

In reply to Paige @ Where Latin Meets Lagniappe. Thank you!! I hope you enjoy it. The hubs certainly did and I have a jar of the sauce in the fridge for later.

By: Christie Campbell

Christie Campbell — Fri, 15 Jul 2016 23:06:01 +0000

In reply to Lora. Nope! They were totally an after thought and I forgot to add them to the recipe when I made the final dish. Thanks!

By: Lora

Lora — Fri, 15 Jul 2016 02:13:13 +0000

Am I missing the aforementioned macadamia nuts in the recipe?

By: monicastable

monicastable — Mon, 11 Jul 2016 17:29:10 +0000

I feel you you that your husband is not a coconut person. We have to navigate those hazards as well. Your dish looks amazing. I can’t wait it try it!