A Kitchen Hoor's Adventures

A Healthy-ish Recipe Blog

  • Home
  • About Me
  • Recipe Box
    • Appetizers & Snacks
    • Drinks & Cocktails
    • Bread
    • Breakfast & Brunch
    • Salads
    • Sandwich
    • Main Dish
      • Main Dish – Beef
      • Main Dish – Poultry
      • Main Dish – Pork
      • Main Dish – Seafood
      • Main Dish – Shellfish
      • Main Dish – Vegetables
    • Soups & Stews
    • Side Dish
    • Sauce
    • Dessert
      • Dessert – Bar
      • Dessert – Cake
      • Dessert – Cookies & Macarons
      • Dessert – Frozen
      • Dessert – Pie
  • Work With AKHA
    • Privacy Policy

Scallion Waffles

August 5, 2018

198 Shares
Share16
Tweet2
Pin148
Yum32
Share
Flip
Share
Reddit

Just like scallion pancakes, these Scallion Waffles are packed with delicious Asian flavors.  Serve them topped with Potsticker Sloppy Joes or your favorite stir-fry recipe.

Just like scallion pancakes, these Scallion Waffles are packed with delicious Asian flavors.  Serve them topped with Potsticker Sloppy Joes or your favorite stir-fry recipe.

 

I love waffles.  All kinds of waffles.  I love the sweet, Belgian kind that I’ve never made.  And I love the savory kind that I try to make all the time.  For those of you that are new to my blog, my husband doesn’t like sweets for breakfast.  So, that means if I want waffles, they have to be savory.

 

Which is why these Scallion Waffles went on the menu.  You see, I had already planned a couple of Asian meals this past week.  One of them didn’t get made.  It’s going on the menu next week.  But this one recipe that I was thoroughly excited to make WAS on the menu and I did make it.  And it was delicious.

 

ScallionWaffles03

 

But you’ll just have to wait for that recipe.  The Potsticker Sloppy Joes are fabulous.  So, you will want to come back for that recipe.  I promise it will be soon.

 

In the creative process of writing that recipe, and seeing that Sue was hosting a waffle event, I knew I had to marry the two together.  I mean, you can’t very well put potsticker sloppy joes on just any kind of bun.  Initially I thought about a moo shu type pancake, then it was just over rice, but finally settled on a scallion waffle.  It would be the perfect vessel to serve up these sloppy joes.

 

ScallionWaffles01

 

I have never actually eaten a scallion pancake.  I’ve made plenty of moo shu ones but definitely not a scallion one.  Heck, if it wasn’t for the Food and Wine Conference, I wouldn’t have had a steamed pork belly bun.  It’s just not something I would have ordered on my own.  Dunno.  Just wouldn’t.  I’m not actually sure that I’ve seen it ON a menu.  Then again, we don’t go out to fancy Asian restaurants.

 

Anyway.

 

Getting back to the hubs.  He’s pretty tolerant of my WAY outside the box recipe ideas.  Today was one of them.  Usually when we get home, we put comfies on, then he walks the Missy girl, and I head to the kitchen to start dinner.  When he comes in from walking the dog, he makes us a drink and asks, “What’s for dinner?”

 

ScallionWaffles05

 

To which I recite what’s listed on the monthly menu that’s on the refrigerator.  “Pots ticker Sloppy Joes with Scallion Waffles.”  You should see the look on his face sometimes.  It’s priceless.  “Oooohkay!” he says and proceeds to the living room to answer emails, pay bills, etc.  One of these days, he’s just going to flip and ask for pizza or something instead of what’s on the menu.

 

THESE were on the menu.  Along with some delicious potsticker sloppy joes on top of them.  They’re a perfect pair.  These waffles have a hint of soy and sesame flavor, delicious scallions running throughout, and the crunch of some toasted sesame seeds on the outside.  They’re tender on their own and have perfect ridges to capture anything you want to put on top of them.

 

ScallionWaffles04

 

Stir fried rice and an over easy egg?  Yup!  That would be great for breakfast.  Take two and make them as a bahn mi type sandwich for lunch.  Whip up a tasty stir-fry with some chicken or beef and a savory sauce for dinner.  These waffles can meet the challenge of any meal.

 

What’s your favorite waffle?

 

Signature

Just like scallion pancakes, these Scallion Waffles are packed with delicious Asian flavors.  Serve them topped with Potsticker Sloppy Joes or your favorite stir-fry recipe.

Scallion Waffles

Yield: 6

Just like scallion pancakes, these Scallion Waffles are packed with delicious Asian flavors. Serve them topped with Potsticker Sloppy Joes or your favorite stir-fry recipe.

Ingredients

  • 3/4 cup flour
  • 1/2 cup buckwheat flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 whole egg
  • 1 cup buttermilk
  • 1 teaspoon ground ginger
  • 1 teaspoon ground garlic
  • 1 teaspoon soy sauce
  • 1/2 teaspoon sesame seed oil
  • 1/2 cup chopped scallions
  • 1 teaspoon sesame seeds

Instructions

Preheat a waffle iron.

Combine flours with the baking powder and salt. Set aside.

Combine the egg with the next four ingredients (ginger through sesame seed oil).

Make a well in the center of the flour mixture and add the egg mixture. Stir until just combined. Fold in the scallions.

Lightly spray the waffle iron with cooking spray or brush with melted butter. Sprinkle a pinch of sesame seeds on the bottom of the iron. Pour 1/4 to 1/3 cup of batter (depending on your waffle iron) into the bottom of the waffle iron. Sprinkle with another pinch of sesame seeds and cook according to manufacturer’s instructions.

Keep warm before serving with Potsticker Sloppy Joes or your favorite Asian dish.

© ©A Kitchen Hoor's Adventures 2018
Cuisine: Asian / Category: Breakfast & Brunch
My Recipe Magic

 

yum goggle

 

198 Shares
Share16
Tweet2
Pin148
Yum32
Share
Flip
Share
Reddit

25 Comments
Filed Under: Main DishTagged: Asian, breakfast, easy, main dish, waffle

Comments

  1. Lauren @ Sew You Think You Can Cook says

    July 3, 2016 at 9:46 am

    What a great idea and I love all your other serving suggestions too. Great story behind the recipe, too. Love it.

    Reply
    • Christie Campbell says

      July 5, 2016 at 5:47 am

      Thank you, Lauren!

      Reply
  2. Denise Wright says

    June 28, 2016 at 6:08 pm

    You are always coming up with some crazy delicious idea Christie!

    Reply
    • Christie Campbell says

      June 28, 2016 at 7:17 pm

      Thank you, Denise. Just trying to make my mark and stand out.

      Reply
  3. Tamm @ Momma's Meals says

    June 26, 2016 at 8:51 pm

    I can’t believe I didn’t think of this sooner! I love scallion pancakes so why wouldn’t I love these scallion waffles.

    Reply
    • Christie Campbell says

      June 28, 2016 at 6:44 am

      I say that so much with this group! So much talent it’s amazing.

      Reply
  4. MeaghanC says

    June 26, 2016 at 6:24 pm

    These look so good! They remind of green onion pancakes, which are a regional treat that are so so good 🙂

    Reply
    • Christie Campbell says

      June 28, 2016 at 6:40 am

      Thank you! That’s what I was going for, so I’m glad the idea translated into waffles.

      Reply
  5. Carlee says

    June 26, 2016 at 3:35 pm

    I absolutely LOVE the idea of serving sloppy joe type meat over a waffle! This is giving so many ideas. And too funny about your husband asking what is for dinner and just going with it. Mine always asks, too. He always gets excited when it’s something that doesn’t really have a name… those are his favorites when I just get creative with whatever I can find. You are so organized having a monthly menu ready to go!

    Reply
    • Christie Campbell says

      June 28, 2016 at 6:39 am

      Thank you! My recipes almost always have a name. I’m a planner where the dinner is concerned. I usually have at least three weeks of menus planned or in the plannin stages. I’m not a fly by the seat of my pants type person unless I have to be. Like when I FORGET to take meat out…

      Reply
  6. Stacy Rushton says

    June 26, 2016 at 12:08 pm

    Love the Asian twist on these, Christie! Scallion pancakes are one of my favorite things and I was hoping you had gone that direction when I saw your title in the list.

    Reply
    • Christie Campbell says

      June 28, 2016 at 6:38 am

      Having never had a scallion pancake, I can only imagine what they taste like. These are pretty darned good!! Even the hubs thought they were decent, which for a waffle, is pretty good!

      Reply

Trackbacks

  1. Potsticker Sloppy Joes - A Kitchen Hoor's Adventures says:
    August 2, 2016 at 5:00 pm

    […] y’all with last weekend.  Remember the #SundaySupper Waffles! Event?  Where I shared those scallion waffles?  Yeah.  This recipe was the deliciousness that was sitting on top of those waffles in the […]

    Reply
  2. Hawaiian Sticky Chicken with Rice and Peas - A Kitchen Hoor's Adventures says:
    July 28, 2016 at 4:04 am

    […] know why.  I just am.  Actually, I think it’s more of an Asian binge lately.  I made the Scallion Waffles.  I made the Potsticker Sloppy Joes.  I made this dish.  I am making a sesame sorghum grilled […]

    Reply
  3. Corn waffles nachos-style #SundaySupper - Caroline's Cooking says:
    June 26, 2016 at 5:09 pm

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  4. Korean Fried Chicken and Ramen Waffles #SundaySupper says:
    June 26, 2016 at 5:04 pm

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  5. Cheesy Polenta Waffles - Cupcakes & Kale Chips says:
    June 26, 2016 at 4:33 pm

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  6. Coconut Waffles {Gluten-Free, Vegan} #SundaySupper | Omnivore's Cookbook says:
    June 26, 2016 at 11:49 am

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  7. #SundaySupper: Waffles! | Sew You Think You Can Cook says:
    June 26, 2016 at 10:07 am

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  8. Fluffernutter Waffles #SundaySupper says:
    June 26, 2016 at 9:36 am

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  9. Cheesy Bacon Waffles with Spicy Ketchup #SundaySupper - Momma's Meals says:
    June 26, 2016 at 8:57 am

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  10. Banana Split Waffle Cake #SundaySupper - theBitterSideofSweet says:
    June 26, 2016 at 8:49 am

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  11. Waffle Kabobs with Maple Yogurt Dipping Sauce #SundaySupper - A Mind "Full" Mom: Inspiration From My Mind To Yours says:
    June 26, 2016 at 8:31 am

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  12. Chicken and Waffles #SundaySupper says:
    June 26, 2016 at 8:08 am

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply
  13. Maple Bacon Waffle Ice Cream Cake #SundaySupper | Dizzy Busy and Hungry! says:
    June 26, 2016 at 8:06 am

    […] Scallion Waffles by A Kitchen Hoor’s Adventures […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

AboutMe

I'm Christie and I'm A Kitchen Hoor! At least that's what my friends call me. I've been in the kitchen since I was tall enough to see over the counter. I hope you stay a while and find some new recipes.

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • StumbleUpon
  • Twitter
Farmbox Direct
Email subscription form header
Subscribe to AKHA
*
Please wait...
Please enter all required fields Click to hide
Correct invalid entries Click to hide
No spam, ever. Promise. Powered by FeedBlitz

View my Privacy Policy here.

SodaStream USA, inc

Stonewall Kitchen, LLC

OmahaSteaks.com, Inc.

Theme Design By Studio Mommy · Copyright © 2021

Copyright © 2021 · akitchen Adventures Theme on Genesis Framework · WordPress · Log in