Meal Planning Ideas Week 3
Meal Planning Ideas Week 3 has 6 tips and tricks to help get you started. Sharing methods for inspiration, ways to get new recipes, and help with saving those recipes!
Hot Reuben and Sprouts Dip
Skip the sauerkraut and try adding some Paisley Farm pickled Brussels sprouts in this delicious dip. Hot Reuben and Sprouts Dip is creamy, full of flavor, and comes together easily. Your family will ask for it every holiday! This post is sponsored by Paisley Farm but all opinions…
Healthier Buffalo Chicken Dip
This Buffalo Chicken Dip has a healthy twist to it! It has cottage cheese in it! That’s right, I added some calcium rich cottage cheese to my Healthier Buffalo Chicken Dip to make cheesy good.
Kiwi Guacamole
The sweet kiwi and the creamy avocado pair well with the jalapeno in this delicious guacamole. Kiwi Guacamole is addictively delicious and perfect for summer nibbles.
Skillet Jalapeno Popper Dip
This Skillet Jalapeno Popper Dip recipe is fabutastic! Your guests will devour it and ask for more!
#FoodieFriDIY 109 – Keeping it Cool
#FoodieFriDIY 109 – Keeping it Cool. Since it’s going to be 100+ heat index, I’m trying to cool things down with links from last week.
What do you mean guacamole isn’t a paste?
So, after doing a nice Google search on authentic guacamole, I came across this, this, and this. NONE of which are paste. In fact, the first one made me laugh: “Put the blender away, far away. Real guacamole should never be pureed to mush. It should be chunky.”…