#FarmersMarketWeek Archives – A Kitchen Hoor's Adventures

Blackened Steak Cobb Salad

August 5, 2020

Blackened Steak Cobb Salad has a bit of spice and heat on top of crisp greens with onions, tomatoes, avocados, cheese, and hard-boiled eggs. It’s a hearty dinner salad that is quick and easy to make. … [Read more...]

Dijon Pan Bagnat

August 8, 2019

A delicious farmer’s market find tops this Dijon Pan Bangat sandwich. It’s rich, delicious, and packed with flavor. Perfect for picnics, pan bagnat need time to “marinate” before eating. … [Read more...]

Tuscan Chicken Sloppy Joes

August 9, 2018

BLENDABELLA Rustic Tuscan Portobello blend combined with farmers market fresh ground chicken make for an amazingly quick and DE-licious weeknight dinner. The complex flavors in these Tuscan Chicken Sloppy Joes can be serve for any night of the week. They’re great on buns for your family or on top of lettuce for guest worthy appetizers. … [Read more...]

Watermelon Mojito Popsicles

August 8, 2018

Summer sweet watermelon and mint are blended with rum in these scrumptious pop-tails! Watermelon Mojito Popsicles are just the thing to cool you off this summer! Replace the rum with simple syrup for a virgin version. … [Read more...]

Grilled Peach Napoleons with Easy Bavarian Cream

August 7, 2018

Grilled summer peaches are layered between cream and puff pastry. Grilled Peach Napoleons with Easy Bavarian Cream sounds fancy, but is easy. You can prepare everything ahead of time and assemble right before serving for a perfect barbecue dessert. … [Read more...]

Deconstructed Grilled Chicken Fajitas

August 6, 2018

Sometimes, you want a no fuss meal. Enter Deconstructed Grilled Chicken Fajitas. On an exhausting weeknight, the thought of boning and slicing the chicken seemed superfluous. So, I served them up deconstructed with the tortillas and veggies on the side to assemble or simply eat as you please. … [Read more...]