Elevate your party snacks with these delicious curried duck mini meat pies, perfect for any occasion. Your guests will be begging for more, so be sure to have extra on hand. Try making them for your next Superbowl party or tailgate to take your game day snacks to…
Craving a taste of the Mediterranean? Try these Pan Roasted Saffron Tomato Crostini with Labneh for a burst of fresh flavors and creamy goodness.
Turn up the heat with this mouthwatering Slow Cooker Chicken Tikka Masala recipe! Perfect for busy weeknights or lazy Sundays.
Looking to take your rice game to a whole new level? Prepare to dazzle your taste buds and your guests with this visually stunning Jeweled Rice recipe.
Chai Banana Bread is moist, delicious, and full of chai spice flavors. It’s buttery, sweet, and irresistible.
Spice up your dinner game with this Grilled Chicken Shawarma. With tender chicken and flavorful spices it’s a winning combination every time.
Packed with delicious flavor, this Curry Noodle Stir-Fry is a super quick, #meatfree meal for any night of the week!
Saffron Fix satisfies my need for an Indian fix with this Methi Chicken Curry! This meal subscription service is unique, delicious, and on the table in 30 minutes.
Forget that fancy coffee store or the premade chai spices! Make your own for a more flavorful, pungent, and personalized Homemade Chai Spice Mix.
Put on some Bollywood for this Slow Cooker Butter Chicken! The aroma and flavors take you to India, so why not get in the mood with a movie, too!
Spice up your weeknight dinner routine with Kuku Kadoo, a delicious and nutritious Persian Zucchini Frittata. Your family will love this twist on a traditional frittata
Spice up your snack game with this delicious Curried Pumpkin Hummus! Perfect for fall gatherings or a cozy night in.
Indulge in the perfect savory snack this fall with Pan Roasted Pumpkin Samosas. Perfectly crispy and flavorful, they’ll have you coming back for more!
Spice up your meals with homemade Garam Masala! It’s the perfect blend of aromatic flavors that will make your taste buds dance
Spice up your lunch routine with these irresistible Indian Sticky Chicken Lettuce Wraps. Perfect balance of tangy and sweet flavors in every bite.
Elevate your dinner game with this mouth-watering Golden Curry Braised Beef recipe. It’s the perfect blend of flavors that will have your taste buds screaming with delight!
Spice up your dinner routine with this decadent Turkish Style Braised Beef. It is slow-cooked to perfection and will transport you to the streets of Istanbul.
Weeknight meals don’t have to be ordinary. Mujadarah Stuffed Peppers bring color and heart to any table, reminding us to enjoy simple pleasures.
Afghan Aushak with Meat Sauce is a delectable symphony of savory dumplings, tantalizing spices, and hearty meat sauce. It’s not just a meal, it’s an experience!
I have never heard of or even thought of smoking garlic. It’s rubbed with turmeric and then smoked. Or at least this head was. You see, there’s this farmers market down the street from work. They usually have a nice motley assortment of fresh produce, meats, desserts,…
Curried Cauliflower and Chickpeas is a rich and spicy #meatfree meal. With all that flavor you won’t miss the meat!
Turkish pistachios and apricots, two iconic ingredients in Turkish cuisine, come together in this delicious Turkish Pistachio and Aprticot Bread. It’s a delightful combination of textures and flavors that will leave you craving for more.
And the winner is…- Giving away a Conscious Box and reviewing the tasty Bombay Potatoes from TastyBite.
Dinner? I went to the cevicheria up the street. Wow. I’m slacking. I will need to look that up tonight when I head out for dinner. It was interesting. The waiter didn’t speak English. And my Spanglish isn’t so great sometimes. He asked me something at one point…
Tandoori Chicken Recipe EatingWell: January/February 1999 Very onion-y, but very yummy! I thought this was going to be similar to crack chicken, but it wasn’t. I used Greek yogurt, which was thicker than regular yogurt. I substituted coriander for cilantro, as I cannot STAND cilantro. I let the…
Indian-Style Marinated Chicken recipe Cooking Light, August 2006 SPICY!! I would back off the cayenne if you don’t like things too spicy. The sauce was interesting, to say the least. It was the spicy part of the meal. However, it was rather tasty and we will probably make…
Chicken Biryani Cooking Light, JANUARY 2009 YUMM-MY!! This was really good!! I didn’t add the golden raisins, the almonds or the HIDEOUS cilantro. I probably chopped the chicken up too big, so make sure it’s truly bite sized about 1″ pieces. My hands were cold because the chicken…
Dal with Ghee, Cumin, and Mustard Seeds
Spicy Yogurt-Marinated Chicken with Couscous Cooking Light, May 2001 This has been on the menu for quite some time, but we just never did make it. Well, last night we did. I didn’t broil them, I roasted them so I could put the eggplant in the oven with…
Colonel Benjamin’s Curry Chicken Cooking Light, OCTOBER 2003 Well, I didn’t really follow this recipe to a T. I am one of the fortunate people to have ACTUAL masala from India. Thank you, Mrs G! Her mother sent some back and I got a little baggie…