Tasty Hatch chiles, succulent heirloom cherry tomatoes, and creamy avocado make a delicious dressing for couscous in this refreshing, summer time Hatch Chili and Heirloom Tomato Couscous Salad! Yes, I know. This is a #meatfree recipe but there's meat in the picture. Just hear me out. As you can see, it’s just the tuna and the salad. And there’s quite a bit of salad. It honestly could have been a meal in and of itself, it was that tasty and filling. So, while there’s tuna in the … [Read more...]
Tex-Mex Quinoa Bowl
Tex-Mex Quinoa Bowl is a delicious mix of herbs and spices, protein packed beans and quinoa, and creamy cheese in a quick, weeknight #meatfree meal. … [Read more...]
Chilaquiles Hash
Chilaquiles Hash is a delicious and hearty Latin American style of goulash or as Mom calls it, left over smorgasboard. Before I get to this delicious Chilaquiles Hash, I want to tell you how excited I am to be co-hosting this WONDERFUL #MeatlessMonday blog hop/linky/whatever you want to call it. There are so many names depending on your you chat with. Anyway. I TRULY am SO EXCITED to be co-hosting the #MeatlessMonday blog hop with these two TALENTED … [Read more...]
Green Chile Chicken and Rice Skillet
A failed attempt at a green chile chicken stir-fry, this Green Chile Chicken and Rice Skillet dinner is tasty, creamy and with just enough spicy to make it delicious! For those that follow me on instragram, you probably saw my #MeatlessMonday blob on a plate meal from this past Monday. It was delicious, but seriously was a blob on a plate. DID NOT photograph well. Which is why you probably won’t see a post about it. Just FYI. This Green Chile Chicken and Rice … [Read more...]
Celebrating Cinco de Mayo the AKHA Way!
Image credit Crossfit Haboob Monday is Cinco de Mayo! It's not usually something we celebrate in the AKHA household. Granted, we have tequila. I may whip up a margarita or two. Just have to see how I feel after our trip this weekend. We're going to Rickett's Glen. It boasts 22 waterfalls in their short, 3.2m hiking loop. Granted it's like 1100 feet down then 1100 feet up. Ever 1000 feet is like a mile? So it's really 6 miles? Something like that. Anyway. We have always made … [Read more...]
Arepas de Queso
I had never even heard of these fantastic nibbles until I went to Colombia. Arepas de Queso are cornmeal cakes filled with cheese. They’re a national dish of Colombia. … [Read more...]
Roasted Red Pepper and Quinoa Enchiladas
It's an all red recipe! With red quinoa, roasted red peppers, and red enchilada sauce, these Roasted Red Pepper and Quinoa Enchiladas make your #MeatlessMonday colorfully delicious! … [Read more...]
Coquito – Puerto Rican Eggnog
If you haven't made this yet, you need to run out to the store, buy all the stuff, and MAKE IT RIGHT NOW!! This Coquito is coconut egg nog that is oh so delicious and requested every year! Holy crack in a cup!! If you haven't made this yet, you need to run out to the store, buy all the stuff, and MAKE IT RIGHT NOW!! Seriously. For those that don't like eggnog, you should make this. Unless it's the cinnamon and nutmeg that causes your dislike for eggnog, … [Read more...]