Frozen Reese’s Peanut Butter Pie They should call this PB Crack Pie. I could eat just the filling with a spoon. I didn’t add any of the Reese’s minis that it calls for. I wonder if you could just melt some chocolate in the bottom of a pie…
Banoffe “Danger” Pie DANGER IS RIGHT! OMG!! *rewinds* So, I knew you could take sweetened condensed milk, simmer it forever and it would turn to caramel, but I wasn’t sure about the FF version. Well, it worked and OMG is it AMAZING!! Take the cans, cover with water…
Perfect Couple Pie Doesn’t this look fantastic?? I was drooling at the pic!! I wasn’t, however, drooling at the high fat content. So, I adjusted it. I don’t play with RF PB. It just don’t act right. Everything else was RF or FF if possible. Oh, and I…
No-Bake Fresh Strawberry Pie COOKING LIGHT, MAY 2012 I cheated on the crust and bought an Oreo one. Next time I won’t be lazy and make the pie crust. The cream cheese mixture was really thick which made it difficult to fold in the whipped topping. Not sure I…
Chocolate Drizzled Peanut Butter Cheesecake Recipe I wanted to make a peanut butter cheesecake, so I searched and found this one. I used RF cream cheese and egg beaters instead of the full fat stuff. I used the Planters peanut butter. I find it has the best taste…
Double-Chocolate Cream Pie COOKING LIGHT, JULY 2000 I make this, but have learned to vary the recipe a little bit. The filling is VERY dense, but VERY good! I usually buy a pre-made, refrigerated pie crust because it’s easier. I do need pie weights though… I have some…
Frozen Peanut Butter Pie Cooking Light, AUGUST 2007 YUM! That’s about all I can say about this pie. It’s easy to make and the filling is TO DIE FOR! I even put the left over filling in ramekins in the freezer because I didn’t want to waste it….