If you prefer organic fruits and vegetables for your family, then have no fear! My Organic Ratatouille Lasagna is 100% organic from the olive oil to the pasta. … [Read more...]
Corn and Tomato Salad
Corn and Tomato Salad uses leftover corn on the cob and grape tomatoes to make a delicious sauteed salad. It's sweet, crunchy, and creamy all in one! … [Read more...]
Pea and Ricotta Carbonara
Creamy ricotta is added to the egg mixture; making this carbonara extra creamy and tasty. Then add crunchy spring peas and you have perfect Pea and Ricotta Carbonara perfect for any night of the week. … [Read more...]
Bruschetta Salsa
Bruschetta Salsa is perfect for your backyard parties. It comes together quickly, you can make it ahead of time, and it tastes so so good! … [Read more...]
Mozzarella Stuffed Mushroom Burger
Inspired by the Shake Shack mushroom burger, this Mozzarella Stuffed Mushroom Burger is moist, delicious, and stuffed with the perfect amount of cheese. … [Read more...]
Sheet Pan Pretzel Chicken Dinner
Make dinner fun for the family and serve up some delicious chicken fingers! Sheet Pan Pretzel Chicken Dinner is not only kid friendly but also budget friendly and quick. … [Read more...]
Colcannon Hash with Fried Eggs
With all the flavors of traditional colcannon, this Colcannon Hash with Fried Eggs is deliciously simple and whips up in no time! It's the perfect breakfast for dinner meal any night of the week. I had this whole Irish thing planned for St. Patrick’s Day. Then, as I was standing there making this I realized that we were going to have potatoes and cabbage twice that week. I’m just happy the hubs didn’t complain. Not that he really complains, but he might have said something and it would have … [Read more...]
Wilted Pear and Shallot Salad
Sweet and tangy bacon dressing is drizzled over sweet pears, spinach, and sliced shallots. Top Wilted Pear and Shallot Salad with chopped pecans and sliced hard-boiled eggs for a hearty and delicious salad. … [Read more...]
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