vegetables Archives – Page 3 of 38 – A Kitchen Hoor's Adventures

Carrot Cake Muffins

April 30, 2018

Made with Cal-Organic Farms rainbow carrots and Dixie Crystals sugar, these Carrot Cake Muffins are light on calories, but still moist and delicious. They're packed with rum soaked raisins, freshly ground spices, and sweet carrots. Perfect for a Mother's Day brunch. … [Read more...]

Ricotta Pasta Frittata

February 11, 2018

Left over pasta is covered with a leek and shallot confit, egg substitute, and mozzarella cheese. Then it's topped with ricotta cheese and baked until deliciously golden. Ricotta Pasta Frittata is a quick and tasty #meatfree meal. Okay, to say I’m loving my new kitchen is an understatement. The counter top is HUGE and I have a nice spot next to the sliding glass door to take delicious pictures. Granted, we’re home a little later and don’t get gorgeous light like this, but there’s … [Read more...]

Skillet Beef Stew

January 5, 2018

This post is sponsored by the Certified Angus Beef ® brand in conjunction with a social media campaign through Sunday Supper LLC. All opinions are my own. If you think beef stew needs hours to simmer, you're wrong! Skillet Beef Stew uses tender Certified Angus Beef® sirloin to make a quick, easy, and perfect for winter stew you can make any night of the week. The weather has been brutal lately. Today I ran my typical errands and about froze my tail off. Of course, it … [Read more...]

Easy Mexican Chicken Bowl

November 5, 2017

Hearty chicken, taco seasoning, and delicious vegetables make a quick a easy weeknight meal. Easy Mexican Chicken Bowl is packed with family favorite flavors they'll ask for every week. When I first heard of gluten-free I thought it was one of those fad diets like carb-free or meat free. I wondered what in the world was in gluten that people would prefer not to eat for some reason. My brain couldn’t quite comprehend it. Then my father started talking about his sister in law and that she … [Read more...]

Hearty Vegetable Soup with Tuscan Sausage

October 31, 2017

Parmesan broth makes this Hearty Vegetable Soup with Tuscan Sausage rich and amazingly delicious. It tastes so amazing you will lick the bowl clean. I am loving these cooler temperatures. Aren’t you? I’m a total fall fan. The only thing I like about summer is the produce. Yeah, that’s about it. I can’t stand the heat, the bugs, the tourists. I don’t like summer at all. However, I’ve already discussed this before on my blog. So, I won’t revisit it, … [Read more...]

Meatloaf Stuffed Peppers

September 3, 2017

You won't believe how simple this recipe truly is! Meatloaf Stuffed Peppers comes together in less time than it takes to preheat the oven but your family will LOVE how delicious it is. I love rice. Yes, I love pasta, too because I’m a total #carbhoor. But, there’s something about rice is so comforting and delicious. I could eat straight up with just a little salt, pepper, and butter. I’ve made quite a few rice dishes that I’ve shared on AKHA. Of course, several of those are stir-fry … [Read more...]