Irish Brown Soda Bread is required every year for St. Patrick's Day. This version is hearty, simple, and delicious. … [Read more...]
Irish Coffee Cupcakes with Bailey’s Chocolate Filling
Irish Coffee Cupcakes with Bailey's Chocolate Filling are healthy-ish and delicious! The whole wheat pastry flour keeps them light, the buttermilk keeps them moist, and the ganache makes them decadent! … [Read more...]
Molasses does go bad…and a weekly, pantry cleaning recap
Apparently, it does. Or at least mine did. I mean, I've had molasses in my cupboard since the dawn of time. I don't think I've ever had a bottle turn like this one did. I mean, it was SERIOUSLY bitter. Like salt mixed with vinegar bitter. I really should have gone with my gut instincts when I started to pour it, BUT I didn't. I had a window and wanted to make the best of it. Yeah...that didn't happen. I made the worst of it. I mean the … [Read more...]
Pistachio Lime Muffins
With a secret ingredient, these Pistachio Lime Muffins are packed with delicious flavor and healthy ingredients. But they're still deliciously moist. … [Read more...]
Blueberry Lemon Scones
Blueberry Lemon Scones are moist and delicious with a hint of lemon flavor and full of blueberry goodness. … [Read more...]
One-Bowl Chocolate Cake
One-Bowl Chocolate Cake From EatingWell: The EatingWell Diabetes Cookbook (2005) Saturday night conversation with S. S: Do we have any chocolate? Me: No, but we could make something. S: Like what? Me: Well, there's this One-Bowl Chocolate Cake recipe I was going to try. S: Don't you always make it in one bowl? Me: *chuckles on the way to the kitchen* So there we were at 8:30 whipping up this chocolate cake. Luckily enough, I happen to have whole-wheat pastry flour. … [Read more...]
Pineapple Coffee Cake
Pineapple Coffee Cake Recipe Eatinwell.com So, I broke down and bought some whole wheat pastry flour. Now I have a huge bag of it in the cabinet. Guess I need to look for more recipes that have this as an ingredient. I had these three cans of pineapple chunks in the cupboard for EVAH! They were driving me crazy and I tried to find something to make with it. I found this recipe. I took the chunks and put them in the mini cuisinart to chop them finer for the cake. It worked. I did drain the … [Read more...]