Pizza Toast is such a deliciously simple snack for any time! This one is topped with pepperoni and cheese, but you could top yours with anything you want!
I have no idea why I have not made pizza toast before. It’s so simple and taste so delicious! Pizza toast has few ingredients, is easily customizable, and is on the plate in about 10 minutes. And vanishes off the plate in about a minute. At least that’s how long it took me to devour a piece.
The kids are whining. They’re hungry! Because they haven’t eaten all day! Yeah, I know they just ate like 2 hours ago but that’s what they claim. Anyway, dinner is at least 2 hours away and you’re tired of hearing them whining about being starved to death and they’re gonna call social services for neglect. Yes. I know. That’s a bit much but kids are like drama queens these days!
Air Fryer Pizza Toast
Pizza Toast is such a deliciously simple snack for any time! This one is topped with pepperoni and cheese, but you could top yours with anything you want!
Ingredients
- 2 slices bread
- 2 tablespoons pizza sauce or tomato sauce
- 2 slices provolone cheese
- 1/4 cup turkey pepperoni slices
- 1/4 cup Italian cheese blend
Instructions
- Place the bread in your air fryer at 360 for anywhere from 2 to 4 minutes. Alternatively, you could toast the bread in your toaster.
- Spread 1 tablespoon pizza sauce on each of the slices of bread.
- Place 1 slice of Provolone on top of the sauce.
- Place the pepperoni slices and top with the Italian cheese.
- Place in the air fryer at 375 for 4 to 6 minutes or until the cheese is golden brown.
Nutrition Information
Yield 2 Serving Size 1Amount Per Serving Calories 323Total Fat 16gSaturated Fat 8gTrans Fat 0gUnsaturated Fat 7gCholesterol 67mgSodium 1317mgCarbohydrates 22gFiber 2gSugar 5gProtein 23g
Summer is winding down, and we are celebrating with #BacktoSchoolTreats hosted by Terri from Love and Confections and Christie from A Kitchen Hoor’s Adventures. All week-long 11 bloggers will be sharing 30+ fantastic recipes for both parents and kids, with breakfasts, snacks, desserts, and drinks to get you back in the school routine.
Drink Recipes
Butterbeer Milkshakes by The Redhead Baker
Breakfast Recipes
Blueberry Buttermilk Waffles by Making Miracles
Mini Cinnamon Rolls by Family Around the Table
Snack Recipes
Air Fryer Pizza Toast by A Kitchen Hoor’s Adventures
Peanut Butter and Jelly Sandwich Kabobs by Blogghetti
Popcorn Snack Bars by Kate’s Recipe Box
Dessert Recipes
Lemon Oatmeal Sugar Cookies by Jolene’s Recipe Journal
Mango Snacking Cake by Palatable Pastime
Trail Mix Fudge by Sweet Recipeas
Ellen says
I usuall make pizzas on French bread but this looks equally delicious. I love that you used Provolone too!
Chris says
Yes! When I get extra cheese on pizza I always ask for Provolone! So so good.
Jolene says
I love pizza in all forms and these look fantastic!
Chris says
Thank you! They’re so good, so quick, and simply delicious.
Lisa Kerhin says
I’d eat these for all three meals and snacks!
Chris says
Right? I almost had them for lunch today. But the leftover wings and salad won out.