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Meyer Lemon Scones

September 7, 2020

Meyer Lemon Scones have a hint of lemon flavor in a British style scone.  They're taller, less sweet, and oh so delicious spread with lemon curd. #FallFlavors

Meyer Lemon Scones have a hint of lemon flavor in a British style scone. They're taller, less sweet, and oh so delicious spread with lemon curd. … [Read more...]

18 Comments
Filed Under: #BloggingEvents, Bread, Breakfast & Brunch, GiveawayTagged: #FallFlavors, breakfast, brunch, fruit, scone

Cranberry White Chocolate Rosemary Scones

November 9, 2018

Cranberry White Chocolate Rosemary Scones are packed with flavor, as you imagine. The tart, dried cranberries are offset by the slightly sweet flavor of the white chocolate and touch of sugar in these scones. The unexpected rosemary is not overpowering and truly makes these smell and taste amazing.

Cranberry White Chocolate Rosemary Scones are packed with flavor, as you imagine.  The tart, dried cranberries are offset by the slightly sweet flavor of the white chocolate and touch of sugar in these scones.  The unexpected rosemary is not overpowering and truly makes these smell and taste amazing. … [Read more...]

6 Comments
Filed Under: #BloggingEvents, Bread, Breakfast & BrunchTagged: breakfast, brunch, chocolate, easy, fruit, scone

Blueberry Lemon Scones

March 2, 2013

Blueberry Lemon Scones are moist and delicious with a hint of lemon flavor and full of blueberry goodness.   We don't get a lot of "junk" mail.  We get the occasional local type flyers and maybe a menu or two, but other than that not much "junk" comes into the household.  Now, the non junk junk is what I look forward to every month.  There are 2 or 3 catalogs that I honestly look forward to receiving.  King Arthur Flour being one of them.   I sit and go through the … [Read more...]

5 Comments
Filed Under: Bread, Breakfast & BrunchTagged: breakfast, citrus, fruit, quick bread, scone, whole wheat pastry flour

Renovated Banana Bread Scones

October 29, 2012

Okay...so I was a little ambitious in thinking a double batch of banana bread scones could be consumed in this house.  AND I was a little procrastinaty and didn't freeze some of them.  So, I was laying in bed trying to sleep (as that is the PERFECT time for my brain to start thinking of random things to do) and thought to myself, "If I cut those cross ways into slices, I bet I could make biscotti out of them." I get ambitious when I have an unplanned day off.  Today, it was vaccuum, make … [Read more...]

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Filed Under: Bread, Breakfast & BrunchTagged: banana, breakfast, fruit, scone

Banana Bread Scones

October 15, 2012

Yes, the freezer cleaning continues.  I THOUGHT there were just a couple of bananas left in the freezer and one batch of muffins would cut it.  In my re-inventory I found two more.  *sigh*  Yes, I could have just double batched the muffins, but the pumpkin scones were such a hit that I decided to make some banana scones.  I'm not sure if I'll share these with work.  While the pumpkin ones were a huge hit, pumpkin is not a loved by all in this house.  Banana on the other hand...is. I probably … [Read more...]

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Filed Under: BreadTagged: banana, breakfast, fruit, scone

Maple Glazed Pumpkin Scones

October 8, 2012

Maple Glazed Pumpkin Scones From:   SOME THE WISER So...I found foodgawker.  I found THESE on foodgawker.  *sigh*  Hello, my name is Christie and I'm addicted to food.  Can I just say...the house smells AMAZING after baking a double batch of these.  However, I'm not a huge fan of the glaze.  I think I pinned a recipe with a chai glaze?  And then there's the one with the cream cheese glaze.  So, here's what I'm thinking; chai cream cheese glaze.  Yup... I said it!  CHAI CREAM CHEESE … [Read more...]

2 Comments
Filed Under: Recipe ReviewTagged: breakfast, pumpkin, quick bread, scone, vegetables

AboutMe

I'm Christie and I'm A Kitchen Hoor! At least that's what my friends call me. I've been in the kitchen since I was tall enough to see over the counter. I hope you stay a while and find some new recipes.

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