Mushroom and Wild Rice Casserole is packed with mushrooms and cheese. It’s a quick recipe using boxed rice pilaf mix and cream of mushroom soup. But there’s no denying it tastes totally homemade. … [Read more...]
One Pot Brussels Sprouts and Lemon Orzo
One Pot Brussels Sprouts and Lemon Orzo has smoky pancetta, Brussels sprouts, and orzo with lemon. It’s easily doubled for a large holiday party or family gathering. Or just to have leftovers for lunch! … [Read more...]
Loaded Sweet Potatoes au Gratin
Loaded Sweet Potatoes au Gratin are not your typical sweet potato side dish. Packed with Gruyere cheese, bacon, and an herb infused cream, it’s sure to be a hit at your holiday dinners with family and friends. … [Read more...]
Easy Parmesan Noodles
Easy Parmesan Noodles are creamy, cheesy, and super easy to make. They’re made in the same pot the noodles are for easy clean up. … [Read more...]
Carrot Peanut Slaw
Carrot Peanut Slaw has a twist on a southern classic. This slaw has lime juice, grated ginger, and chopped dried mango for a tropical twist to the classic side dish. … [Read more...]
Wild Rice and Sprouts Pilaf
Wild Rice and Sprouts Pilaf is the perfect side dish to any holiday meal. Any meal for that matter. With long grain and wild rice simmered with Brussels sprouts and thick cut bacon, it’s a side dish your family will love! … [Read more...]
Twice Baked Butternut Squash
Twice Baked Butternut Squash is a twist on the twice baked potato. The sweet squash is combined with prosciutto, goat cheese, and shallots then topped with Gruyere cheese for a truly scrumptious side dish. … [Read more...]
Easy Chorizo Cornbread Dressing
With the spicy kick of chorizo and traditional sage and cornbread flavors Easy Chorizo Cornbread Dressing will be a new family favorite for the holidays. … [Read more...]