Wild Rice and Sprouts Pilaf is the perfect side dish to any holiday meal. Any meal for that matter. With long grain and wild rice simmered with Brussels sprouts and thick cut bacon, it’s a side dish your family will love! … [Read more...]
Twice Baked Butternut Squash
Twice Baked Butternut Squash is a twist on the twice baked potato. The sweet squash is combined with prosciutto, goat cheese, and shallots then topped with Gruyere cheese for a truly scrumptious side dish. … [Read more...]
Easy Chorizo Cornbread Dressing
With the spicy kick of chorizo and traditional sage and cornbread flavors Easy Chorizo Cornbread Dressing will be a new family favorite for the holidays. … [Read more...]