Irish Buttered Carrots, also called (Slieve Na Mbam) is a simple dish that tastes delicious. Simmered in milk and butter, they’re sweet, butter, and packed with flavor.
Meyer Lemon Upside Down Cake is super simple to make and tastes lemony and delicious. The cake is rustic with flecks of candied ginger throughout for a pleasant surprise.
Carrot Cake Loaf has all the flavors of carrot cake in a quick bread loaf. It’s moist, full of spices, and super easy to make.
Mango Filled Martabak Manis has a sweet tart mango filling. This popular sweet street food typically has chocolate, peanuts, and even sweetened condensed milk filling.
Carrot Cake Roll is a delicious cake made from scratch with a sweet and tart cream cheese filling. It’s a perfect balance of sweet, spice, and tart for Spring!
Mocha Cream Puffs are chocolaty, light, and perfectly delicious. Especially with the light and creamy tiramisu style coffee mascarpone and whipped cream filling.
Nana’s Corn Pudding has just five ingredients and less than 5 minutes of prep time. This is one of my favorite easy Easter side dishes. It packs sweet corn flavor and the perfect side for any holiday.
Roasting radishes changes their flavor completely! If you haven’t roasted radishes, then try these Dill Roasted Radishes for a different #Easter side dish.